Diabetic, Heart Healthy
1/2 baguette loaf (6 oz), cut into 3/4 inch slices
2 bunches fresh basil leaves
1 pint cherry tomatoes
16 oz mozzarella balls
Approximately 16-20 toothpicks
- On a large round platter, arrange the baguette slices in a circle. Arrange the basil leaves on top of the baguette slices to cover the bread completely.
- Thread a cherry tomato and a mozzarella ball on each toothpick, with the toothpick end sticking out on the cherry tomato side. Insert the threaded toothpicks through the basil leaves and into the bread slices, to cover the whole “wreath” circle.
- 2 tomatoes
- 1 mozzarella ball
- 1 slice baguette loaf
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Date Last Reviewed: February 6, 2017
Editorial Review: Judy Capodanno, Health eCooking Editorial Director, Baldwin Publishing, Inc. Contact Editor
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